It is our specialty.
A registered trademark of the American bar that you can only enjoy in Courmayeur.
It is a flour-based dough, water and oil that is spread by hand and cooked on the crepe.
ham, fontina cheese, Apples, Béchamel sauce au gratin
Fresh meat sauce, beans, tomato and pepperoni
Chicken wurstel, fontina and ceasar sauce
Smoked salmon, grilled courgettes and soft cheese
Seasonal vegetables and smoked cheese
St Marcel raw ham, tomato, buffalo mozzarella, salad and mayonnaise
Raw ham St. Marcel raw ham, brie, rocket and truffle oil
This is the allergen list